Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa has long been regarded as one of the top restaurants in the United States, and this month it received two more prestigious awards.
For the 18th consecutive year, Victoria & Albert’s received the AAA Five Diamond Award, and for the first time, it received the coveted 2018 Forbes Travel Guide Five-Star Award.
There are only 68 Five Diamond restaurants in North America, and only 64 Forbes Travel Guide Five-Star restaurants out of over 1,600 across the globe. Victoria & Albert’s is now the only restaurant in Florida to receive both the AAA Five Diamond and Forbes Travel Guide Five-Star Awards.
AAA Diamond Ratings are based on a combination of overall food, service, décor, and ambiance. A Five Diamond Restaurant offers cutting-edge cuisine of the finest ingredients, uniquely prepared by an acclaimed chef, and served by an expert staff led by a maître d’ in an extraordinary atmosphere.
This year’s Forbes Travel Guide evaluated over 160 destinations in 50 different countries and represents the most outstanding venues. Their list verifies luxurious, exceptional properties with nearly flawless service.
If you haven’t had the chance to experience Victoria & Albert’s yet, the restaurant offers three unique dining experiences in an opulent Victorian setting. In the main dining room, guests can enjoy a 7-course menu or the 10-course Chef’s Tasting Menu. The intimate Queen Victoria’s Room offers the 10-course Chef’s Tasting Menu with tableside presentation and optional wine pairings. The most coveted spot is the 8-seat Chef’s Table located in the restaurant kitchen, where guests get an exclusive look at their dinners being crafted.
In addition to amazing food, Victoria & Albert’s has a wine cellar filled with over 700 wines from over 35 regions.
Pricing for Victoria & Albert’s begins at over $60 per adult. To see the full menus and make reservations, visit the Victoria & Albert’s website.