David's Vacation Club Rentals
David's Vacation Club Rentals

Your ultimate picture guide to Epcot Food and Wine Festival 2016: World Showcase

in Disney, Epcot, Events, Food, Parties, Theme Parks, Walt Disney World

csap-uwwiaadwhj

The annual event Epcot International Food and Wine Festival kicked off yesterday at Walt Disney World and to make your life a little bit easier, we have collected a bunch of pictures of as many menu options as possible. World Showcase is the host to almost all the Food and Wine Festival booths but Future World also has a couple, which you can check out HERE

We have also included prices to make it even easier for you to decide in advance what tasty treats and beverages to try.

Africa
Australia
Belgium
Block & Hans
Brazil
Brewer’s Collection
Canada
China
Craft Beers
Desserts & Champagne
Farm Fresh
France
Germany
Greece
Hawai’i
Hops & Barley
Ireland
Italy
Japan
Mexico
Morocco
New Zealand
Patagonia
Poland
Refreshment Cool Post
Refreshment Port
Scotland
South Korea

Farm Fresh

csa4fcvwyaam8db

csa4fdnwiaetgnk

Pickled Beet Salad with Herbed Goat Cheese, Minus 8 Vinaigrette and Toasted Walnuts $3.75 Gluten Free, Vegetarian

csa5v_iweaesy1l-jpg-large

Loaded Mac ‘n’ Cheese with Nueske’s® Pepper Bacon, Cheddar Cheese, Peppers and Green Onions $4.50

csa48akwgaeugzh-jpg-large

Chicken and Dumplings: Stewed Chicken with Mushrooms and Spinach $4.75

csa4ct6w8aerths-jpg-large

Woodchuck Raspberry Hard Cider $3.75

csa4n4fwyaa7xxf-jpg-large

Florida Orange Groves Mango Mama Wine $5.50

csa5lliweaai-fb-jpg-large

New Zealand

csavya4xyaalyv2

csavydxweaawehm

Steamed Green Lip Mussels with Garlic Butter and Toasted Breadcrumbs $4

csaw7aiwcaaaks0-jpg-large

Seared Venison Loin with Wild Mushroom Marsala Sauce and Kumara Dumpling $6.25

csawkrhwcaa18iv-jpg-large

Lamb Meatball with Spicy Tomato Chutney $5.25

csawin9xeaagcng-jpg-large

Australia

csaufwqwgaa_no2

csaufzbweaaojvr

Lamington: Yellow Cake Dipped in Chocolate and Shredded Coconut $3 Vegetarian

csavivxwiae0jhz-jpg-large

Grilled Sweet and Spicy Bush Berry Shrimp with Pineapple, Pepper, Onion and Snap Peas $5 Gluten Free

csavl8dwcaecjm4-jpg-large

Grilled Lamb Chop with Mint Pesto and Potato Crunchies $7.25 Gluten Free

csauzg2w8ae86g1-jpg-large

Craft Beers

4 oz. pour for flights, 6 oz. pour for single samples

csapxmzxgaeeeof

csapxndw8aahfgh

csapxrvxyaa9rsu

Craft Beer Flight #1 $9

csap9lqxyaakyuh-jpg-large

Craft Beer Flight #2 $9

csaurosxyaardm4-jpg-large

Charcuterie Plate: Country Pâté, Cured Meats and Crostini $5.75

csbqq0fwaae5crw-jpg-large

Pimento Cheese Dip with Pretzel Crisps $3.50 Vegetarian

csbssglwyae_o98

Piggy Wings: Fried Pork Wings with Korean BBQ Sauce and Sesame Seeds $4.25

csbto0fwgaers1l

Mexico

csaqxprw8aajtk1

csaqxsdwgaarxog

Flan de Chocolate Abuelita: Mexican Chocolate Custard $3.95

csassrmxeaalwzg-jpg-large

Barbacoa Enchilada: Corn Tortilla filled with Beef Barbacoa and covered with Oaxaca Mole $5.50

csasmyrwcaa-s43-jpg-large

Taco de Camarón: Battered Shrimp served over a Flour Tortilla with Crispy Purple Cabbage and Chipotle Mayonnaise $5.75

csaryesxeaaokuo

Mezcal Pineapple Margarita on the Rocks $9.75

csasbnswiaet1ym-jpg-large

Hops & Barley

csazyiaweaaqz4l

csazyicxyaahnsm

New England Lobster Roll $7.75

csaath5wiaa9px-jpg-large

Smoked Beef Brisket and Pimento Cheese served on Griddled Garlic Toast $5.25

csaaeqwwyaaaoji

Freshly Baked Carrot Cake and Cream Cheese Icing $3.75 Vegetarian

csazqsvwgaaciqx

Desserts & Champagne

14383292_10153695404050981_1633710053_n

14383339_10153695404045981_135285118_n

Soda Floats with Vanilla Soft-Serve (non-alcoholic), Coca-Cola® Float and Root Beer $3.50

14383976_10153695404065981_308065174_n

14388865_10153695404055981_1181659119_n

Japan

14348735_10153695381130981_1465324352_n

14355889_10153695380940981_1918239424_n

Garlic Shrimp: Marinated Shrimp sautéed with Garlic and Butter and served over Rice $6.95

csau12uxeaam8v2

Grilled Spicy Edamame tossed with Sesame Oil, Soy Sauce and Chili Powder $4.75

csaukuww8aarjg0

Spicy Sushi Roll: Tuna and Salmon with Kazan Volcano Sauce $5.75

csauz40wgaah65u

Morocco

csard2iwgaak7hl

csard2ixyae-oes

Chocolate Baklava: Rolled Phyllo Dough with Toasted Almonds and Dark Chocolate Sauce $3.95 Vegetarian

csascjgxyaidwif

Spicy Hummus Fries with Cucumber, Tomato, Onions and Tzatziki Sauce $5 Vegetarian

csarzhhxeaebydp

Kefta Pocket: Seasoned Ground Beef in a Pita Pocket $5

csarnvyxeaawkpp

Belgium

csapz3iw8aamadd

csapz4kwyaan3br

Belgian Waffle with Berry Compote and Whipped Cream $3.75 Vegetarian

csaqjxpweaal2re

Belgian Waffle with Warm Chocolate Ganache and Whipped Cream $3.75 Vegetarian

csap-uwwiaadwhj

Beer-braised Beef served with Smoked Gouda Mashed Potatoes $4.75

csapwk4xeaaw-iu

Brazil

csammyqwyaib0rf

csammyqwiaesfmw

Pão de Queijo: Brazilian cheese bread $3.75 Gluten Free, Vegetarian

csamvr-xyai0i2t

Escondidinho de Carne: Layered Meat Pie with Mashed Yucca $5, Gluten Free

csamirmweaqvp5t

Crispy pork belly with black beans and tomato $5.50 Gluten Free

csamwffwyaaq4hz

Frozen Caipirinha featuring LeBlon Cachaça $10.50

csbendaxyaq4wdu

Refreshment Cool Post

csbkdfrwcaevpbi

csbkdldxeaewk7p

csbkdgcwaaamtdm

Mango Starr with Starr African Rum $9.50

csbk0_xwcaeplcm

Frozen Brown Elephant coca cola slushy w Amarula Cream Liqueur $10.50

csbzjtyxyaenl33

Spicy Hot Dog w kimchi and mustard sauce $6.50

csbl_qexeaaxx4p-jpg-large

Refreshment Port

csbc1mwwyaawhs

Dragon Berry Refresher w Bacardi Dragon Berry Rum $10.50

csbeq5nwaaa7a1b-jpg-large

Fried Chicken Chunks w pineapple sweet and sour sauce $9.49

csbedfdwyaiu8-l-jpg-large

Pineapple Dole Whip Soft Serve $4.19

csbdd4hwcaeuynx

Croissant Doughnut w cinnamon and sugar $4.99

csbfohkwgaabhco

Outshine Creamy Coconut Bar $3.49

csbf3krwaaaj-g2-jpg-large

France

csahttsxeaarzak

csahttmwaaq0asb

Soupe à l’oignon au Gruyère et Cognac: Gruyère and Cognac Onion Soup $4.25

csaj0uexeaae0zz

Croissant aux Escargots: Escargot Croissant with Garlic and Parsley $5.75

csajpkbwyaarajb

Boeuf Bourguignon: Cabernet Sauvignon-braised Short Ribs with Mashed Potatoes $6.25

csaiaiewgaabtgw

Crème Brûlée Caramel Chocolat: Caramel and Chocolate Crème Brûlée topped with Caramelized Sugar $4.25 Gluten Free, Vegetarian

csaj-sbwcaa_ckg

La Passion Martini Slush: Vodka, Grey Goose Le Citron Vodka, Cranberry and Passion Fruit Juice $10.75

csaktg3wyaejwsd

Ireland

csagciswaaiqlay

csagckvwgamazso

Seafood Fisherman’s Pie $6.50

csahetowaae-4xd

Irish Cheese Selection Plate: Irish Cheddar, Dubliner and Irish Porter $4.75 Vegetarian

csahsnxwcaar4sr

Warm Chocolate Pudding with Irish Cream Liqueur Custard $3.75 Gluten Free, Vegetarian

csagw2xweaaxhxi

Scotland

csaej8pwcaafj_6

csaej8xwyaa-kan

Fresh Potato Pancake with Scottish Smoked Salmon and Herbed Sour Cream $5

csaf9elwcaioj6x

Traditional Scottish Lamb Stew with Neeps and Tatties $4.75

csafuytw8aaohc_

The Tipsy Laird: Whiskey-soaked Cake with Lemon Cream and Toasted Oats $3.50 Vegetarian

csafd73w8aedebe

Canada

csz8etwwgaaesks

csz8etyw8aa2xo3

Canadian cheddar cheese soup served with a pretzel roll $4.75

csz9pxjxgaaorsc

“Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce $7.75 Gluten Free

csz9grcweaeastr

Neige Premiere Apple Ice Wine, Québec $6

csz9slsxeaagksh

Greece

csz6viuweaaoejv

csz6vjdwgaa0a66

Oikos Greek Yogurt Vanilla Cake Soaked in Ouzo with Yogurt Whipped Cream and Pistachios $3.50 Vegetarian

csz7y_kwcaef7gl

Loaded Greek “Nachos”: Pita Chips, Meatless Sausage Crumbles and Vegan Tzatziki $4.50 Vegetarian

csz7i8xwiaazqdd

Chicken Gyro with Tzatziki Sauce featuring Oikos® Greek Yogurt $4.50

csz7esuxgaa266x

Spanakopita $4.25 Vegetarian

csz66lqxgaacyld

Patagonia

csz4y9sw8aa8xzf

csz4y9sweaafl9r

Roasted Verlasso® Salmon with Quinoa Salad and Arugula Chimichurri $5.50 Gluten Free

csz5k-axgaa64b1

Grilled Beef Skewer with Chimichurri Sauce and Boniato Purée $5.75 Gluten Free

csz4voiwcaawdmk

Beef Empanada $4.75

csz4f5mwiaa6ab3

Hawai’i

csz3vaexeaa4fgo

csz3valxeaai4kc

Spicy Tuna Poke with Seaweed Salad and Nori Rice $4.75

csz3qdewyaansqa

Kalua Pork Slider with Sweet and Sour Dole® Pineapple Chutney and Spicy Mayonnaise $4.25

csz3h8fweaacaoi

Italy

cswh-3cw8aahvbk

cswh-6uwcaafgnc

Pennete alla Parmigiana: Baked Ziti and Chicken Parmigiana, Tomato Sauce, Mozzarella and Parmesan Cheese $6.25

cswjnlpxeaesgj6

Spezzatino alla Toscana con Polenta: Tuscan-style Stew with Carrots, Mushrooms and Crispy Polenta $6.25

cswi8hmwaaao8z7

Cannoli al Cioccolato: Chocolate-covered Cannoli filled with Sweet Ricotta, Chocolate and Candied Fruit $4.25 Vegetarian

cswijanweaagtcg

Poland

cswgwx5w8aao66z

cswgwaxw8ae220v

Golabki: Pork-stuffed Cabbage in Tomato Sauce $5.50

cswh2ayw8aajmzy

Kielbasa and Potato Pierogi with Caramelized Onions and Sour Cream $5.50

cswhodmwiaewjvc

Germany

cswa8lhxyaafngu

cswa8lrwgaaywnc

Schinkennudeln: Pasta Gratin with Ham and Cheese $3.75

cswgk7-wiaeiw1e

Roast Bratwurst in a Hard Roll $5

cswgr9mwcaekvo

Apple Strudel with vanilla sauce $3.75 Vegetarian

csbix1dxgaa_hkf-jpg-large

Brewer’s Collection

cswardkxgaahjwu

cswargtwiaerv-r

Africa

14365332_10153695397110981_634362276_n

14356052_10153695397100981_65232393_n

Buttered Chicken with Micro Cilantro and Naan Bread $5

csv_f3twyaab6r3

Berbere-style Beef Tenderloin Tips with Onions, Jalapeños, Tomato and Pap $5 Gluten Free

csv_xouwgaerciu

Simonsig Pinotage, Stellenbosch, South Africa $5.50

14355974_10153697274500981_403165530_n

South Korea

csv-eq7wgaaxc7y

csv-esaweaqxexx

Roasted Pork Lettuce Wrap and Kimchi $4

csv-bayxgaez-4w

Korean-style BBQ Beef with Steamed Rice and Cucumber Kimchi $5.25

csv-p2uwcaiz4qr

Vegan Korean BBQ with Steamed Rice and Cucumber Kimchi featuring Gardein™ Beefless Tips $4.75 Vegetarian

14341638_10153695413325981_2037302418_n

China

csv7vvjweaegpzm

csv7vwgw8aacy52

Chicken Pot Stickers $4

csv82epwgaavplt

Beijing Roasted Duck in a Steamed Bun with Hoisin Sauce $6.50

csv8czcwcaa0ktv

Sichuan Spicy Chicken $5.75

csahitqxyaqyt8i

Black Pepper Shrimp with Garlic Noodles $.5.50

csahbiyw8aem2cp-jpg-large

Block and Hans Kiosk

csbh0l-waaa5vjr

csbh0l3wcaebhod

csbh0ogwcaevem

Please tell us in the comments what food or beverage item you are most looking forward to?

11 Comments

  1. Scott Greenbaum

    OMG! Thanks!!

  2. mike

    thanks. ill be there sunday and a few days during the week…just wondering about the sampler that you can buy, and if ill have room to eat at any of my fav restaurants there after sampling at the booths

    1. Heather

      It depends how many kiosks you stop and sample. If only a few, you’ll be fine for dinner. If, like us, you stop at each one — a sit down dinner may be too much. We tried the sampling and sit down dinner once.. never again…too much food!

  3. WOW! What an aggressive project, and executed so quickly and perfectly! I will be in town for Food and Wine Festival for only one day this year, and this picture book makes me want to plan an additional visit! I will be bookmarking this post to come back to when my trip gets closer. Well done!

  4. Linda

    Thanks! this has helped to narrow down my list!

    1. Sokmindenkinek álhatott érdekében…A hallgatás mégtöbbeknek.Nyilván az állam sáros a hallgatásban, de nehogy mán felmentsük szegényt, aki lelÅ‘tt egy utasszállítót! FelelÅ‘s aki odaküldte, de méginkább aki lelÅ‘tte. Ki kell emelni akár most is a roncsokat és mivel egy 1945-ben elcsattant pofon sem évűl el ezért ez sem. Ez akkor is háborús bűn AKÁRKI követte is el.

    2. , Having served smelalr churches in communities with larger churches, there is a tragic, but undeniable distance between the two. Large churches don’t need the help of smelalr ones or have time to invest. And smelalr churches sometimes falsely label large churches with an if it’s big, it’s bad mentality. What you are doing bridges that gap and serves as an example to churches everywhere we’re in this together! on 07 April 2011 / 5:20 PM  

  5. Amanda

    Thank you so much! I’m going 10/29 and I was nervous that I wouldn’t be able to enjoy the food because I’m dairy and gluten free. Looks like I’ll be just fine!

  6. Kelli Hirst

    This is one of the best blogs for the food and wine festival. Your the best Thanks

  7. Melissa

    Thank you so much for this post!! We are going 10/26 -10/29 and we made a list of must haves. Thanks again!!

  8. We’re going on the 1st day of Autumn with a big group. It’s my wife’s and my first time at Epcot. Thank you for the info, my wife is a vegetarian and it looks like there are very few main course selections for her, at least there are so many deserts!

Add Your Voice