‘Rockin’ Burger Block Party’ returns for the Epcot International Food & Wine Festival with creative burgers and celebrity chefs

in Disney, Epcot, Events, Food, Parties, Theme Parks, Walt Disney World

For this years International Food & Wine Festival at Epcot the popular event ‘Rockin’ Burger Block Party’ is returning with a massive burger buffet. These are not your typical burgers but instead adventurous ingredient burgers cooked up by the Disney chefs like Indian-inspired Malai Chicken Mushroom Burger or a pork slider with aji amarillo chile slaw and avocado on brioche.

Each party date will feature up to seven all-new burgers, music and plenty of libations adding to the fun. Don’t forget to also vote for your favorite burger at the end of the evening!

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The Disney Parks Blog has revealed a sneak peek of what will be on the menu at the Sept. 30 party:

Sept. 30 event features celebrity Chef Maneet Chauhan with that Malai Chicken Mushroom Burger. Here’s some other tasty competitors:

STK – their famous “lil BRGs” with Wagyu beef, special sauce and a sesame seed bun
Raglan Road Irish Pub & Restaurant – a beer-battered burger topped with garlic aioli, tomato chutney and greens.
Disney’s Beaches and Cream – the Sunrise Burger with chorizo, candied Canadian bacon, avocado spread topped with a quail egg and sriracha mayo on an English muffin (breakfast for dinner, anyone?).
D-Luxe Burger – the classic Southern style: a beef burger topped with a friend green tomato, pimento cheese and Applewood-smoked bacon on a soft, sweet Parkerhouse roll.

Check out their post for some burger sneak peeks on other party dates.

All three parties are 7-9 p.m. and cost is $99-$199 plus tax and gratuity. Book VIP Nosh Pit seating ($199) if you want a guaranteed table (plus you get a 15-minute start, a premium bar and a specialty cocktail). Epcot admission not included. Epcotfoodfestival.com or call 407-939-3378.

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